The light acidic flavour of this Persian Fetta combines with the delicious earthy taste of Tasmanian Black Truffles for an absolute delight.
And remember, that oil also picks up the truffle flavours and can be used to cook all sorts of dishes.
Storage instructions: Keep refrigerated between 2-4°C.
Ingredients: Milk, Salt, Cultures, Rennet, Tasmanian Black Truffle, White Truffle Oil, Extra Virgin & Canola Oil Blend.
PRODUCT OF TASMANIA, AUSTRALIA