Vintage Cheddar blended with Tasmanian bush pepper berries, red pepper berries and black pepper give this quirky cheese aromatic and spicy notes. Enjoyed with most beers and ciders. The standard size is 200g.
Storage instructions: Keep refrigerated between 2-4°C.
Ingredients: Cheddar cheese (Milk, Salt, Cultures, Rennet), Tasmanian pepper berries 3%, pink peppercorn 1.5%, black peppercorn 1.5%, preservative (E202).
PRODUCT OF TASMANIA, AUSTRALIA
| NUTRITION INFORMATION | ||||
|---|---|---|---|---|
| Servings per package: | 5.00 | |||
| Serving size: | 25.00 | g | ||
| Average Quantity per Serving |
Average Quantity per 100 g |
|||
| Energy | 407 | kJ | 1630 | kJ |
| Protein | 5.9 | g | 23.7 | g |
| Fat, total | 7.8 | g | 31.2 | g |
| - saturated | 5.1 | g | 20.5 | g |
| Carbohydrate | 0.3 | g | 1.3 | g |
| - sugars | 0.1 | g | 0.4 | g |
| Sodium | 162 | mg | 647 | mg |